798 customers have this product in their favourites
24% of customers buy regularly
Enjoy this smoked Mangalica pork loin from Szekely Falat, a Romanian delicacy crafted in Transylvania. This 100 g portion is prepared using traditional salting and smoking methods with hardwood sawdust. It contains no added E-numbers, sodium nitrite, preservatives, or colorants. It stays fresh for 37 days, making it a perfect choice for your breakfast.
Country of origin
Description
Homemade Mangalita pork chop is a delicacy suitable for morning snacks and beyond.
About the producer
Cured meats without E-numbers and without added sodium nitrite.
The story of Szekely Falat begins in the heart of Transylvania, in Gheorgheni, at the foot of the Harghita Mountains, in Harghita County, more than 10 years ago. Its products are an expression of respect for tradition, passion for authentic taste, and constant attention to quality.
In the production process, only natural, carefully selected, high-quality ingredients are used, without added additives, preservatives, or colorants. Consumer safety and health are a priority, which is why only products without added additives, preservatives, or nitrites are manufactured, using traditional salting and smoking methods with hardwood sawdust.
Szekely Falat combines tradition with the present, building a vision based on authenticity and respect for clean ingredients, with the goal of preserving and passing on tradition in a field increasingly dominated by industrialized production.
Storage conditions
Store at a temperature of 0-4 degrees Celsius.
Producer's address
Strada Kossuth Lajos 211, Gheorgheni 535500, Romania.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Cotlet porc rasa mangalita 95%, sare, condimente naturale






























