NUCET
NUCET Cow shepherd's cheese
200 gDelivery within 3 hours
Product summary
Enjoy NUCET Cow shepherd's cheese, an authentic Romanian product crafted using traditional recipes inspired by the Nucet Monastery. This delicious cheese comes from the producer Erbalact, renowned for its dedication to quality and safety, using milk from their own farms. Packaged in a 200g size, Nucet shepherd's cheese is an excellent choice to savor the rich, creamy taste of Romanian dairy, bringing tradition directly to your table. It's a true taste of Romania.
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Country:
România,
About the producer
Nucet products belong to the dairy producer Erbalact, a Romanian producer whose values are: respect for the tradition of preparations in an authentic Romanian spirit and a dedication to innovation that ensures the quality and safety of products made according to old Romanian recipes, in the most modern European conditions.
Erbalact, through the Nucet product range, offers over 20 assortments of milk and dairy products, with a strong differentiator from all other products on the market: the recipes that form the basis of the products are inspired by the way dairy products were once made: with skill, in peace, from plenty of quality milk, produced on our own farms.
Our inspiration comes from the neighboring monastery, Nucet Monastery, from where we took the recipes for some specialties. The Nucet portfolio includes fresh pasteurized milk, cheese specialties (burduf, cascaval, fresh cheese, telemea), sana, yogurts, buttermilk, kefir, sour cream and butter.
Nucet dairy products are produced in the Erbalact factory - a greenfield investment established in 2013 - where the equipment for both processing and packaging meets all European quality standards. Fulfilling its promise of a 100% Romanian business, all the production lines in this factory are also produced in Romania.
Certifications
Erbalact holds the ISO 22000 food quality and safety certifications obtained through TUV Austria and has implemented the HACCP system for quality assessment. These systems allow the company to periodically control and evaluate the safety of the manufactured products.
lapte de vaca, culturi lactice, saramura
Nutritional values per 100 g
| Energy value | 1148 kJ/276 kCal |
| Fats | 21 g |
| including saturated fatty acids | 13 g |
| Carbohydrates | 1.8 g |
| including sugars | 1.8 g |
| Protein | 20 g |
| Salt | 3.5 g |
| Fibre | g |
Allergens
| Lapte |