Followfood ECO File de cod din Pacific MSC

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Our Pacific cod comes from MSC-certified fishing areas in the North Pacific. Its firm flesh and delicate flavor make it a versatile ingredient in the kitchen. Unlike most cod, our Pacific cod comes from the Pacific rather than the Atlantic. This member of the cod family is closely related to its Atlantic namesake and ranges from the coasts of Japan to the Bering Sea. It thrives in cool, oxygen-rich waters, usually near the seabed, where it feeds on fish, crustaceans, shellfish, and worms. In rare cases, Pacific cod can live up to 25 years.

Our cod comes from MSC-certified fishing areas in the North Pacific and also meets our own strict fishing standards. It is caught using bottom longlines, a method much gentler on the seabed compared to bottom trawling nets.

Want to find out more? Simply scan the QR code on the packaging and enter the tracking code. As with any Followfood product, this gives you full transparency regarding the origin of the ingredients, as well as detailed information about the product's climate impact and overall environmental footprint.