Bauckhof ECO Gluten-free Rice Flour

Did you know that rice flour does not contain gluten and can be used in many ways?

Whether it's cake, muffins, biscuits or porridge: Bauckhof wholemeal rice flour is characterized by its relatively neutral but full-bodied taste.

It can be used in a delicious dessert: simply buy rice flour and use it to create a quick rice pudding with cinnamon and sugar. Try it, you can find the recipe on the packaging.

The rice for the demeter rice flour comes from biodynamic cultivation in the warm and humid regions of Europe. As far as necessary, as close as possible: this is Bauckhof's philosophy of saving on unnecessary transport routes. This protects the environment and the climate. That is why they are also committed to 100% organic farming, preferably biodynamic. Because Demeter is the best organic standard they have.

Main features:

• European Demeter quality rice;
• finely ground without gluten in the Bauckhof mill;
• neutral and full-bodied taste;
• versatile for cakes, pastries and also for binding sauces;
• rice pudding recipe on the box;

Storage conditions

Store in a dry place, away from sunlight.

About the producer

Not just eco, but biodynamic agriculture, the highest quality for organic products, Demeter certified. Out of respect for nature, Bauckhof rotates crops on plots to keep the soil's nutrient richness undiminished. For over 50 years, Bauckhof products have been a guarantee for clean, traditional recipes for the whole family. They guarantee the success of the recipes and ease of preparation. A vegan diet should not only be plant-based but also made from whole, varied and healthy foods.

Discover Bauckhof vegan products for a balanced diet and cook vegan for the whole family! For over 10 years they have been offering safe, allergen-free products. Their gluten-free recipes (bread premixes, breakfast cereals, cake and biscuit mixes) are a delight for the family.

Bauckhof Mühle represents the best taste, organic, innovative recipes and reliable quality - especially with gluten-free products. This requires not only many competent colleagues, but also a lot of teamwork. From purchasing, which ensures the availability of raw materials, to product development, which is constantly developing new things, to quality assurance, which ensures controlled quality and safety. The quality of the mill also means that its own standards are continuously checked. This is also checked and confirmed externally in the form of certifications.

Producer

Bauck GmbH
Duhenweitz 4,
29571 Rosche
Germany