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Oyster mushroom soup

(0)

45 min

Sezamo

Sezamo


O supă consistentă și aromată, pregătită din ciuperci pleurotus proaspete.

Preparation method

Ingredients overview

  • 400 g oyster mushrooms
1

Peel and crush the garlic. Finely chop the onion. Remove the tough part of the oyster mushroom stems and cut them into wide strips (like tripe). Tightly tie the thyme, parsley, and basil with kitchen twine to form an aromatic bouquet.

Ingredients

Price per portion:RON 4.00
Ingredients

Nutritional values

Energy value
627.6 kJ150 kCal

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