Asian soup with soba noodles, egg, and enoki mushrooms
(0)
20 min
Quick

Sezamo
O supă asiatică rapidă și nutritivă, perfectă pentru o cină ușoară. Combinația de tăiței soba din hrișcă, ou moale, pak choi crocant și ciuperci enoki delicate oferă un echilibru perfect de arome și texturi exotice, totul gata în doar 20 de minute.
Ingredients
Preparation method
Start by boiling the eggs. Place them in boiling water and cook for 6 minutes for a soft yolk, then remove them and run them under cold water.
Meanwhile, in a pan or wok, heat 2 tablespoons of rapeseed oil and lightly sauté the thinly sliced garlic, the chopped half of the chili pepper, and the freshly grated ginger.
Add 2 tablespoons of soy sauce, enoki mushrooms (lightly trimmed at the base to remain in bunches), and separated pak choi leaves. Sauté everything for 1-2 minutes, then remove the vegetables from the pan.
Chef's tip
For extra flavor, you can add a few drops of sesame oil at the end.















































































































