
Italian Tomato Sauce | Authentic and Quick Recipe
45 min
Under an hour

Sezamo
Ingredients
Price per portion:RON 16.68
SAUCE INGREDIENTS
FOR SERVING
Preparation method
Ingredient Preparation
1
Peel the shallot and garlic, then finely chop them.
2
Wash the fresh tomatoes and cut them into pieces.
Cooking the Sauce
3
In a large pot, heat the olive oil and sauté the shallot and garlic until translucent.
Nutritional values
Energy value
481.16 kJ115 kCalFats
6 gCarbohydrates
12 gProtein
3 g

































































































