Roasted Zucchini Hummus

Name: Roasted Zucchini Hummus
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 2 servings
Cuisine: Bucătărie grecească
Ingredients: 400 g of zucchini; 10 ml of extra virgin olive oil; 25 g of tahini paste; 7 g of garlic (1 clove); 1 pinch of fine table salt; 1 pc of baking paper

50 min

Under an hour

Sezamo

Ingredients

Price per portion:RON 35.63

Main ingredients

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Zucchini 400 g de dovlecei/zucchini

Extra virgin olive oil 10 ml de ulei de măsline extravirgin

Tahini 25 g de pastă tahini

Fresh garlic bulb 7 g de usturoi (1 cățel)

Salt 1 praf de sare fină de masă

Other necessities

Baking Paper 1 buc de hârtie de copt

Preparation method

Preparing and roasting the zucchini

Preheat the oven to 180°C. Wash the zucchini and cut them into rounds approximately 1 cm thick.

Place the zucchini rounds on a baking tray lined with baking paper. Place the tray in the preheated oven and bake the zucchini for 40 minutes, until soft.