Orange (piece)

Sweet orange with juicy pulp and refreshing taste. A fruit that helps to increase the body's immunity due to its high content of Vitamin C.

The peel is not intended for consumption!

Use:

Oranges are ideal to be eaten alone as a snack. Fresh juice is squeezed from them or added to fruit salads. They are also ideal for making orange marmalade.

Storage:

To keep oranges fresh for as long as possible, store them in a dark room at a temperature of up to 8 ° C and away from other fruits.