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Ingredients
- 4 tablespoons of olive oil
- Salt to taste
- 200g of chicken breast
- 1 clove of garlic
- 1 sprig of rosemary
- juice of 1/4 lemon
Preparation
- 1Cut the meat lengthwise into 6 strips. Salt them and secure them on skewers.
- 2Add olive oil, crushed garlic, salt, rosemary, and lemon juice.
- 3Sprinkle the mixture over the chicken skewers, place them on the hot grill, and grill for 2-3 minutes on each side until browned.
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