Smashed cucumber salad with salmon | Refreshing lunch
(0)
10 min
Quick

Sezamo
O salată răcoritoare și crocantă de inspirație asiatică, cu castraveți zdrobiți, somon afumat fin, dressing bogat de soia și ulei de susan cu semințe prăjite.
Ingredients
Preparation method
Preparing the cucumbers
Wash the cucumbers and trim their ends. Place them on a cutting board and, using the flat side of a large knife or a rolling pin, gently crush them until they split open. Then cut them into bite-sized pieces.
Place the smashed cucumbers in a bowl, sprinkle with 1 pinch of salt, and leave them for 5-10 minutes to release their liquid. Drain the accumulated liquid so the salad stays extra crunchy.
Making the dressing and assembling
In a small bowl, mix the soy sauce, rice vinegar, sesame oil, finely minced garlic, and chili flakes.
Chef's tip
For extra flavor, lightly toast the sesame seeds in a dry pan for 1-2 minutes before sprinkling them over the salad.















































































































