Tuna and Olive Pasta Salad
(0)
20 min
Sezamo
O salată de paste rapidă și sățioasă cu ton, legume proaspete și măsline, gata în doar 20 de minute. Ideală pentru un prânz ușor sau o cină rapidă.
Ingredients
Price per portion:RON 10.66
Ingredients
Preparation method
1
Cook the fusilli pasta in salted water according to package instructions. Drain, but do not rinse with cold water, to maintain optimal texture.
2
While the pasta is cooking, wash and cut the tomatoes and cucumber into suitable cubes. Slice the garlic thinly.
3
Drain the oil from the canned tuna into a small pan and gently heat it over low heat. Add the garlic slices and let them release their aroma for 1-2 minutes, without browning too much. This will be the base of the dressing.
Nutritional values
Energy value
2008.32 kJ480 kCal
35 min
Under an hour
