Pork Chop

Name: Pork Chop
Prep time: 2 h 5 min
Cook time: 20 min
Total time: 2 h 25 min
Yield: 1 Serving
Ingredients: Olive oil; Salt to taste; Pepper to taste; 1 slice of pork chop; Sourdough bread; horseradish

1 Serving

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Ingredients

Olive oil
Salt to taste
Pepper to taste
1 slice of pork chop

For serving

Sourdough bread
horseradish

Preparation

1
Remove the meat from the refrigerator at least 2 hours before grilling to bring it to room temperature.
2
Brush the chops with a little oil on both sides. Tenderize and add pepper.
3
Grill for 5 to 10 minutes on each side, depending on how hot your grill is and how you like your meat cooked.
4
Serve the chops with fresh bread and grated horseradish.

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