Shrimp with Tamari Sauce
15 min
Sezamo
Ingredients
Price per portion:RON 36.51
Ingredients
Preparation method
Ingredients overview
- 800 g of shrimp
- 2 pcs of garlic
- 5 g of ginger
- 4 pcs of lime leaves
- 5 g of chili
- 60 ml of tamari sauce
- 60 ml of fish sauce
- 60 g of brown sugar
- 30 ml of sunflower oil
- 200 g of basmati rice
1
In a bowl, mix the tamari sauce, fish sauce, and brown sugar. Stir well until the sugar dissolves.
2
Heat the oil in a wok or pan, add the chopped garlic, ginger, and chili, and let them become fragrant. Add the shrimp and pour in the prepared sauce, mixing well.
3
Serve with basmati rice.
Nutritional values
Energy value
1610.84 kJ385 kCal
60 min
Under an hour
