Beef Meatballs with Tomato Sauce and Basmati Rice
(0)
33 min

Sezamo
Chiftele suculente de vită coapte în sos de roșii aromat, servite cu orez basmati pufos și iaurt grecesc cremos. O masă echilibrată și rapidă, gata în mai puțin de o oră.
Preparation method
1
Preheat the oven to 200–210 °C and prepare an oven-safe dish (approximately 30 cm × 40 cm).
2
In a large bowl, mix the minced beef with dried oregano, crushed garlic, olive oil, salt, and pepper. Mix the composition well.
3
In the oven-safe dish, pour 100 ml of water, add the canned chopped tomatoes and bay leaves. Form meatballs of approximately 55–60 g from the meat mixture and place them in the dish, directly in the tomato sauce.
Ingredients
Price per portion:RON 15.04
Ingredients
You probably have at home
Nutritional values
Energy value
1317.96 kJ315 kCalDiscover also
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