Falafel in tortilla with chili and lime mayonnaise
50 min
Under an hour
Sezamo
Preparation method
1
Soak the dried chickpeas in water 12 hours before preparation.
2
After soaking, rinse the chickpeas well and drain them.
3
Blend the chickpeas together with the finely chopped onion and crushed garlic. Add the spices (cayenne pepper, ground coriander, cumin, red pepper) and freshly chopped coriander. Season with salt and pepper to taste.
Chef's tip
For extra freshness, you can also add a few slices of cucumber or tomatoes to the tortilla.
Ingredients
Price per portion:RON 17.46
Ingredients for Falafel
Ingredients for Mayonnaise
Nutritional values
Energy value
1317.96 kJ315 kCalFats
12 gCarbohydrates
45 gProtein
10 g
60 min
Under an hour
