Maple Syrup Latte

Prepare an espresso using an espresso machine, a moka pot, or make a very strong coffee.

Heat the milk in a small saucepan over medium heat or in the microwave, being careful not to let it boil.

Froth the milk using a milk frother to obtain a dense foam. If you don't have one, you can use a whisk or a sealed jar to vigorously shake the milk.