Halloween Mini-Mummies | Quick Snack for Kids

Name: Halloween Mini-Mummies | Quick Snack for Kids
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12 mini-mummies
Ingredients: 1 sheet of puff pastry (270 g); 12 mini hot dogs (350 g); 1 teaspoon of natural cream cheese; 24 black peppercorns; 1 egg size M; Sweet ketchup to taste; Classic mustard to taste

25 min

Quick

Sezamo

Ingredients

Price per portion:RON 5.49

Main Ingredients

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Salt 1 foaie de aluat foietaj (270 g)

Wieners 12 buc de crenvurști mini (350 g)

Natural cream cheese 1 linguriță de cremă de brânză natur

Peppercorns 24 buc de piper negru boabe

Eggs 1 buc de ou mărimea M

For Serving

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Ketchup Ketchup dulce după gust

Mustard Muștar clasic după gust

Preparation method

Preparing the Mummies

Preheat the oven to 200°C and line a baking tray with parchment paper.

Unroll the puff pastry and cut it lengthwise into thin strips, approximately 1 cm wide.

Wrap each mini hot dog with the pastry strips, leaving a small portion free (approximately 0.5 cm) at the top for the mummy's 'face'. Use 2-3 strips for each hot dog.