Fried Chicken Wings in Sweet Chili Sauce
35 min
Under an hour
Sezamo
Preparation method
Preparing the Chicken
1
Prepare the chicken wings by cutting off the wingtips and sectioning them at the joint into two smaller pieces.
2
In a large bowl, mix balsamic vinegar, sweet paprika, salt, and pepper. Add the prepared wings, mix well to coat them evenly, and set aside for a few minutes to marinate.
Frying and Serving
3
In a deep pot or Dutch oven, heat a generous layer of oil until it reaches 160 °C.
Chef's tip
For an even crispier crust, make sure the oil is very hot before adding the chicken and do not overcrowd the frying vessel.
Ingredients
Price per portion:RON 5,201.40
Main Ingredients
Nutritional values
Energy value
2845.12 kJ680 kCalFats
35 gCarbohydrates
45 gProtein
40 g
50 min
Under an hour
