Turkey, Apple, and Gouda Panini

Name: Turkey, Apple, and Gouda Panini
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 piece
Cuisine: Bucătărie americană
Ingredients: 120 g sourdough bread (2 slices) sliced; 15 g Dijon mustard (1 tablespoon); 80 g turkey ham (sliced); 40 g apple (thin slices); 20 g Gouda cheese (sliced) sliced

10 min

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Ingredients

Price per portion:RON 31.09

Ingredients

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Fresh sourdough bread 120 g de pâine cu maia (2 felii) feliată

Dijon mustard 15 g de muștar de Dijon (1 lingură)

Turkey breast 80 g de șuncă de curcan (feliată)

Fresh berries 40 g de măr (felii subțiri)

Gouda cheese grated or block 20 g de brânză Gouda (feliată) feliată

Preparation method

Preheat the electric grill (contact grill) to maximum. If you don't have an electric grill, you can use an oven preheated to 230 °C.

Spread one slice of bread with Dijon mustard. Add the turkey ham slices, thin apple slices, and Gouda cheese, then cover with the second slice of bread.

Place the sandwich on the grill and leave it for 4–5 minutes, until the bread turns golden and crispy. If using an oven, bake the sandwich for 6–7 minutes at 220–230 °C.