Seattle hot dog with cream cheese and caramelized onions
(0)
25 min
Under an hour
Sezamo
Descoperă gustul inconfundabil al orașului Seattle cu acest hot dog atipic și absolut delicios! Secretul constă în combinația surprinzătoare dintre crema de brânză fină, ceapa caramelizată dulceagă și iuțeala ardeiului jalapeño, totul desăvârșit de un sos BBQ afumat. O experiență culinară americană autentică, gata în doar 25 de minute, perfectă pentru o cină rapidă sau un grătar cu prietenii.
Ingredients
Preparation method
Ingredient preparation
Score the hot dogs lengthwise, taking care not to cut them completely through, so they stay joined. Peel and slice the onion, and thinly slice the jalapeño pepper.
In a pan with a little olive oil and a pinch of salt, sauté the onion over medium heat until golden and caramelized.
Cooking and assembly
Grill the hot dogs on a barbecue or in a grill pan on both sides until cooked through. In the last few minutes, lightly warm the hot dog buns on the grill as well.
Chef's tip
For perfect caramelized onions, cook them over low to medium heat and be patient until the natural sugars are released and the onion turns golden-brown.
If you prefer a less spicy taste, remove the seeds from the jalapeño pepper before slicing it.
Nutritional values
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