Thai fried rice with shrimp
(0)
30 min
Under an hour

Sezamo
Descoperă gustul autentic al Thailandei cu acest orez prăjit rapid și delicios! O combinație perfectă de orez jasmine aromat, creveți suculenți, legume crocante și un amestec echilibrat de sosuri asiatice. O cină exotică gata în doar 30 de minute, ideală pentru momentele când vrei ceva special, dar simplu de preparat.
Preparation method
Start by preparing all the ingredients. Spread the previously cooked and cooled jasmine rice on a tray to separate the grains and let it cool completely. Cut the vegetables: finely chop the yellow onion, dice the carrot into small cubes, slice the leek into strips, and chop the green onion into rounds.
Wash the shrimp and pat them dry. Season them with pepper, a little olive oil, a crushed garlic clove, and chili to taste. In a large pan or wok, heat a tablespoon of oil and stir-fry the shrimp for 2-3 minutes until they turn pink and firm. Remove them and set aside.
In the same pan, add another tablespoon of oil and cook the beaten eggs over medium heat, stirring until you get soft scrambled eggs. Remove them and place them next to the shrimp.















































































































