Skip navigation

Sesame and Honey Crusted Feta | Summer Appetizer

(0)

5 min

Quick

Sezamo

Sezamo


Descoperă o rețetă grecească rapidă și delicioasă: brânză feta crocantă în crustă de susan, stropită cu miere polifloră caldă, oregano uscat și un praf de fulgi de chili. Un aperitiv mediteranean desăvârșit, gata în doar 15 minute!

Ingredients

Price per portion:RON 13.12
Main ingredients

Preparation method

1

Prepare three small bowls for breading: in the first put 30 g of White wheat flour 000, in the second beat 1 pc of Eggs with a fork, and in the third put 50 g of Sesame seeds.

2

Pass the 200 g block of Feta cheese first through the flour (shaking off the excess), then through the beaten egg, and finally through the sesame seeds, pressing gently so that the crust is even.

3

Heat 30 ml of Extra virgin olive oil in a non-stick pan over medium heat. Fry the feta cheese for 2-3 minutes on each side, until the sesame crust becomes golden and crispy.

Chef's tip

For an even crispier crust, you can put the feta cheese in the freezer for 10 minutes before passing it through the flour, egg, and sesame.

We Also Recommend

Text loading

From our magazine