Crispy Greek Chicken with Sesame and Honey | Quick Dinner
(0)
25 min
Quick
Sezamo
O rețetă grecească savuroasă și crocantă, gata în doar 25 de minute. Fâșiile fragede din piept de pui sunt tăvălite într-o crustă generoasă de susan rumenit, prăjite la tigaie în ulei de măsline și glazurate la final cu miere fină polifloră, zeamă proaspătă de lămâie și oregano aromat. O cină rapidă plină de prospețime mediteraneană!
Preparation method
Ingredient preparation
Cut the chicken breast into even, thick strips or small cutlets and season them on all sides with sea salt and ground black pepper.
Prepare three deep bowls for breading: place the white flour in the first, beat the eggs with a pinch of salt in the second, and in the third, combine the sesame seeds with half of the dried oregano.
Dredge each piece of chicken in the flour (shaking off any excess), then dip it into the beaten egg, and finally press it firmly into the sesame seeds so it is generously and evenly coated.
Chef's tip
Keep the pan over medium-low heat during frying so that the sesame seeds do not burn before the chicken strips cook through on the inside.
This crispy chicken pairs wonderfully with a fresh Greek salad of tomatoes, cucumbers, and kalamata olives, or with plain basmati rice.
15 min
Under an hour
