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Ingredients

  • 50ml of Assam tea
  • 20ml of lemon juice
  • 20ml of agave syrup
  • Ice for maximum cooling!

Instructions

  • 1
    In a cocktail shaker, add 50ml of Assam tea.
  • 2
    Add 20ml of lemon juice.
  • 3
    Add 20ml of sugar/agave syrup.
  • 4
    Also add ice for maximum cooling.
  • 5
    Shake well, then strain the mixture into a whiskey glass.
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Ingredients