Bao Buns with Crispy Chicken and Sriracha Mayonnaise
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Sezamo
Chifle bao aburinde și moi, umplute cu fâșii crocante de pui, salată proaspătă de varză roșie cu morcov și o maioneză ușor picantă cu Sriracha. Un preparat de street food modern, perfect pentru un prânz sau o cină rapidă!
Ingredients
Price per portion:RON 27.65
Main ingredients
Sauce and seasonings
Finishing
You probably have at home
Preparation method
Ingredient preparation
1
Cut the chicken breast into thin strips. Marinate the chicken with the soy sauce, garlic powder, a pinch of salt, and black pepper.
2
Finely shred the red cabbage and grate the carrot. Mix them in a bowl to get a crunchy salad.
3
In another small bowl, mix the mayonnaise with the Sriracha sauce until you get a smooth and slightly spicy sauce.
Chef's tip
For a lighter version, you can bake the chicken strips in an air fryer at 190°C for 12-14 minutes.
Adjust the amount of Sriracha sauce depending on how spicy you like the dish.
80 min
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