Baked Cauliflower with Tomatoes and Cheese
37 min
Under an hour
Sezamo
Preparation method
1
Preheat the oven to 220–225 °C and prepare a medium-sized ovenproof dish (approximately 30 cm x 25 cm).
2
Cut the bacon into small cubes and place it in the baking dish. Put the dish in the preheated oven and let the bacon brown lightly for about 10 minutes.
3
Meanwhile, prepare the rest of the ingredients: break the cauliflower into small florets, crumble the telemea cheese, and cut the mozzarella into cubes.
Chef's tip
If you want a vegetarian option, you can omit the bacon and add a little smoked paprika for a similar flavor.
Ingredients
Price per portion:RON 10.18
Ingredients
Nutritional values
Energy value
1443.48 kJ345 kCalFats
25 gCarbohydrates
12 gProtein
18 g
60 min
Under an hour
