Greek Chicken with Green Beans and Tomatoes | Quick Dinner
(0)
25 min
Quick
Sezamo
O mâncare tradițională grecească gata în 25 de minute: bucăți fragede de piept de pui și fasole verde crocantă, înăbușite într-un sos aromat de roșii, oregano și ulei de măsline, presărate cu feta și mărar.
Preparation method
Ingredient preparation
Cut the boneless chicken breast into 3 cm cubes. Finely chop the yellow onion and crush the garlic cloves. Wash the dill and chop it finely.
Season the chicken pieces with half of the sea salt, ground black pepper, and dried oregano.
Pan cooking
Heat the extra virgin olive oil in a deep, spacious skillet over medium-high heat. Add the chicken breast pieces and brown them for 5-6 minutes, until they develop an appetizing golden crust.
Chef's tip
Use fresh or frozen green beans directly in the pan; cooking them quickly in the tomato sauce preserves their pleasantly crisp texture and vibrant colour.
Adding the crumbled feta cheese right before serving provides an irresistible salty and creamy contrast to the sweet tomato sauce and chicken.
27 min
Under an hour
