Savory muffins with zucchini, ham, and feta

Make sure all ingredients from the refrigerator are at room temperature before starting. Preheat the oven to 180 degrees Celsius.

Grate the zucchini on a small grater, add a pinch of salt, and set it aside for a few minutes to release water. Drain it well before use.

Cut the ham into small cubes and crumble the feta cheese.